My son said it was the best thing Ive ever made which I had to remind him it wasnt. God bless . Family loved it. Also your going to omit the flour. So delish and comforting (and easy!) Whisk in flour until lightly browned, about 1 minute. Thanks! The soup should start to thicken almost immediately. Thanks, Patty! Are they any sides you can recommend to go along with the soup? Put back in with potates. BAM. Carefully place cheesecake into preheated water bath. My family ask for it all the time! Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo. And while you can certainly enjoy them in the restaurant, Cheesecake Factory Chicken Tortilla Soup Copycat, Roast Beef Sandwich. Stir in cheese, sour cream, salt and pepper, to taste. Ive never had a disappointing meal. 15 Cheesecake Factory Baked Potato Soup Recipe Baked Potato Soup 34 min Sour cream, bacon, pepper jack cheese, cheddar cheese, chicken broth 5.04 Spicy Southern Kitchen Loaded baked potato soup 50 min Sour cream, bacon, yukon gold potatoes, cheddar cheese, chicken broth No reviews Extra Black Olives Slow Cooker Loaded Baked Potato Soup 4 hr 15 min Im making this one tonight which is perfect for a cold and windy day. Wonderful easy recipe! I only made a couple adjustments: i cooked the bacon in my dutch oven because i didnt want to dirty a 2nd dish and then drained out most of the grease before adding the butter, flour, etc. We loved it, so happy I doubled the recipe, so there is some leftover for lunch tomorrow. I dont have any sour cream but I do have a little chicken broth; I like to add it to my cream of soups for a little less milk.. Im adding a few dashes of onion and garlic powder too.. Cant wait, so hungry! My daughter requested it last night. I doubled it but made it exactly as the recipe states and I will most likely never change it. She got her wish, to celebrate getting a job today. What % milk do you use? When the cake sets up in a few hours, you remove it from the pan and apply the delicious cream cheese frosting. However, here is an article worth checking out on a possible conversion guide. Making it again today. Check out this recipe. Only change I made was I threw in the bacon at the same time as the potatoes and onions. Add 6 cups water, bring to a boil, reduce the heat, and simmer uncovered for 30 minutes. Thank you so much for this recipe! Calorie breakdown: 63.2% fat, 27.4% carbs, 9.4% protein. The only thing I changed was I added a little more milk and added chicken broth to thin the soup out a little. Just made this dish.. Im so happy I made this..I did use more bacon and a extra potatoe.. thanks for this recipe . Holy comfort in a bowl! This will help the starch in the potatoes come out and make the soup thicker. In a small bowl, whisk together cream and 1 cup hot soup liquid; stir mixture into pot, and cook for 5 minutes. Was DELICIOUS! I will be making this again. Great recipe! Looks so good! Let flour mixture cook about 1-2 minutes. My family LOVES cheese and bacon so I use more of those as well as extra green onions. . Heat on high for 3-5 minutes, stirring halfway through. Even my picky son enjoyed it!! Everything you post tastes so good! Tonight it is 36 degrees and snowing here in Northeast PA. I was worried if I added more milk I would lose any flavor it did take on. Spread the potato filling onto a parchment-lined baking tray and place in the freezer until cold, about 20 minutes. It helps with consistancy, helps when watching calorie or fat content, and it adds a new subtle dimension of flavour. Thank you so much for your feedback, Ashley! I havent found a recipe this good for potato soup! Now I use Netflix and Im binge watching Friday Night Lights and Im kind of obsessed. Steps: Put hash browns, chicken broth, soup, potato, onion, and pepper in a slow cooker. 2 tablespoons sliced green onions, or to taste. Any surplus crab cakes will keep for 24 hours in the fridge before you need to get them in a pan. OMG! Then, cut them into about 1/2 inch thick cubes. Add one egg at a time and beat after each egg. As always, please use your best judgment regarding substitutions and modifications. What a great idea! Followed to a T except I added a little half and half. Thanks for the good food! I also added a little chicken stock instead of additional milk for more broth. Wet your hands. Thanks for making this recipe so simple. I used it without a problem. Perfect on a cold day today. Thank you sooooo much!!! There are 800 calories in a Bowl of Baked Potato Soup from The Cheesecake Factory. BEST RECIPE EVER!!!!!!!!!!!!!!!!!!!!!!!!!! Reeses Peanut Butter Chocolate Cake Cheesecake, 3. Im with Lauragorgeous light! Since one month after you posted it and I was searching for the perfect potato soup on Google. Best potato soup recipe ever! Adding salt reduces bitterness, which allows the aromas and tastes of the other ingredients to shine through. Recipe is perfect. It is very difficult to give exact conversion information to translate a traditional stovetop recipe to be used in a slow cooker without further recipe testing. Thank you for the recipe. Add bacon and cook until brown and crispy, about 6-8 minutes. You can easily change the texture of russet potatoes by boiling, mashing, or dicing them, and they complement a wide range of flavors, including onion, garlic, and herbs. Wish I could paste a pic here! Being a Brit! Unfortunately, I cannot answer this with certainty as I have never tried freezing this myself there were no leftovers left to freeze! So delicious and comforting. The hardest and longest part was cooking the bacon! First time making potato soup so I was a bit nervous. Will definitely make again! Thanks for posting! We partially melt the cheese to maximize the flavors and texturesnot too much and not too little. This looks SO good! Unfortunately, without further recipe testing, I cannot answer with certainty. Your email address will not be published. Are you using fresh sour cream? , Made this last night for the first time and it was a HUGE SUCCESS !!!! I ended up mashing with a potato masher to get smaller chunks. My hubby has to have his protein and Im always trying to get him to try new soups since he has doubts they can be good and filling! Saving time in the kitchen doesnt mean sacrificing comfort with ready-made potato soup. Your email address will not be published. Damn delicious potato soup! It might not be gluten-free if it contains dairy or other substances like flour, barley, or wheat. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Im a food and wine lover, and recipe creation enthusiast. The color of this soup looks so natural and sure it gonna taste yummy to.And the way you explained how to make such a delicious dish is really cool mate.hope you come up with more dishes..!!!!!! I next going to make this tomorrow , I just need sour cream and cheddar cheese. #damndelicious. Simmer 20 - 25 minutes, or until potatoes are tender, stirring occasionally. Easy, healthy recipes your family will love! My. It starts with a vanilla-flavored buttermilk pancake, but as it's cooking it gets a swirl of buttery brown sugar and cinnamon. I loved the consistency and how simple it was to make. Great soup! (May take several more hours if doubling the recipe) Once potatoes are falling apart, remove 1 cup of water. It says yields about 4 servings, but how big is one serving? Made this delicious soup tonight but had to double the recipe, as we had a large group eating. . Im looking for stay at home work and would be interested to know how you managed to do that! WOW, my family and neighbors LOVED this. He begs me to make it once a week. I actually put the cooked bacon directly into the soup and cooked it that way. Pour the potato puree back into the slow cooker and stir. Im looking forward to my next endeavor in your recipe index. It was deeeeelish! Sunday night staple during the Fall/Winter! Pretty good! Cheesecake Factorys Simple Potato Soup Recipe This hearty stew is a breeze to throw together and is brimming with flavor despite its few ingredients. Very good potato soupdelicious. It was ahhmazing. Lololol I think any woman of any age would love to have a man like that!!!! In The Fridge:Potato soup can be kept in the refrigerator for up to 4 days. Soup is great this time of year. You can expect a thick stew. As always, please use your best judgment regarding substitutions and modifications. Will be making this again!! Cook on high for 3-4 hours or low for 6-8 hours. Boil for approximately 10 minutes, or until they are 3/4 of the way cooked. Stir until combined. It was a five star dish!!! Made this tonight. This is the first time Ive made a loaded baked potato soup. I make this recipe often. I made it for a little soup competition my culinary class had and it was a huge hit! One of our favorite items were the loaded baked potato tots. Was so good. My husband added a little dark beer instead of milk to thin it out a little and it was awesome that way. The burger is finished with a secret saucetwo very precise amounts of ketchup and our housemade rmoulade sauce, says Cook. I was totally looking for a loaded baked potato soup to make for dinner that had simple ingredients. Kosher salt and freshly ground black pepper. How to Make Cheesecake Factory Cheesecake The first step is to make the delicious nutty crust. Add prepared potatoes, salt, basil, white and black pepper, hot sauce and garlic salt. Thank you for taking the time to improve the content on our site. The absolute best soup Ive ever tried. Cooking this right now!! I recommend using whole milk or 2%. Any tips for re-heating, or do you never have leftovers? I am by NO MEANS a cook at all! Salt and pepper should always be to your personal preference so no one should be complaining about those amounts. Tasty recipe and first time making a soup but very easy and so good. Making it again for dinner tonight! I have potatoes of all different sizes. I make This soup all the time it is so delicious! I personally love my potatoes in huge chunks but if you like the texture of the hash browns in your soup, Id say go for it! If you have a 1-pound can of crabmeat, you can save the leftover 1/2-pound for another recipe or double-up on this one. When the valve drops, carefully remove the lid and stir. Allow the cheesecake to cool then remove it from the pan and enjoy this irresistible dessert. You are so welcome! Thanks for the recipe. I did add some garlic in the end to add some more taste! Pour the cheesecake batter over the crust and bake until done. Can you freeze this soup? For medical reasons I have to do gluten free. Well let me tell you I was not disappointed. Turn the heat to low, remove the bay leaf, and then stir in the cream and cheese. Parsley, chives, thyme, oregano, basil, and rosemary are all delicious additions to potato soup. Prep Time: 15 Cook Time: 35 Add the carrots and celery, and then stir and cook for a couple more . Prepare and cook the potatoes: First, wash and peel the Yukon potatoes. I substituted 1.5 cups of the milk for half and half and used extra bacon and onions. Transfer to a paper towel-lined plate; set aside. I also found it a bit bland, so I added garlic powder, onion powder, and Tony Chacheres. Individuals now are accustomed to using the net in gadgets to see video and image information for inspiration, and according to the name of this article I will talk about about Cheesecake Factory Creamy Marinara Sauce Recipe up to date. Lightly spoon flour into a dry measuring cup; level with a knife. This recipe is amazing! Great recipe and food photography might I add. Great recipe!! You can bulk up the soup with chickpeas, ground beef, vegetables or pierogies. So, this week I tried for this soup and again, easy and quite good. This was absolutely delicious! This is the first potato soup recipe I have ever tried. Peel potatoes; coarsely mash. Im so glad I found your blog. The white chocolate curls pressed into the side of the cake can be made easily by dragging a peeler over the edge of a white chocolate bar. We even used skim milk and didnt have bacon, and it was still great! Add the potatoes and bay leaf, and then cook, partially covered, until the potatoes are fork tender; about 20 minutes. with pot covered & 25 minutes with the pot uncovered. This is by far the best potato soup I have ever eaten. Add the onions and cook until they start to soften, about 5 minutes. In The Freezer:You can keep frozen potato soup for up to 3 months. Cook bacon in a soup pot over medium heat until crispy and browned. Im going to use half heavy cream and maybe add a bit of chicken bouillon if needed. Ooooh maybe Friday Night Lights will be next on my list! Pioneer Woman Cookbook Club . This was so helpful!!! Enjoy the best copycat recipes from the restaurant famous for cheesecake, chicken dishes, pasta, drinks and more! I!me not sure i,m not sure what you mean by green onions. I used oat milk so no dairy. Ive never had loaded baked potato soup that tasted so creamy and cheesy! In The Microwave: You can defrost the frozen potato soup in the microwave if youre in a hurry. Tried this recipe for the first time and it was yummy I had no issues in doubling the recipe. Season with salt and pepper. Thank you so much. I instead cut the potatoes thicker than cubes and put bacon in the soup as well as on top. The menu at The Cheesecake Factory boasts more than 100 sauce options. No. We reheated in the microwave and added a little milk as needed to thin it out. Stir occasionally and cook until the soup is heated through about 5-10 minutes. I am lazy boy too when I get home. Hope she doesnt see this! as the recipe states, you need to add the bacon, onions, and cheese in with the soup and let it simmer during cooking. I also cooked my bacon before chopping it (Ive burned chopped bacon before) and then stirred it in at the end because we all love bacon in this house. It is very bland. Used 5 potatoes boiled them first then put in soup. Looking to order the most high-calorie option on The Cheesecake Factorys menu? It a bit of chicken bouillon if needed here is an article worth checking out on a possible conversion.. Bit nervous with certainty lightly spoon flour into a dry measuring cup ; level with a secret very! Soup on Google a paper towel-lined plate ; set aside order the most high-calorie option on the batter. For medical reasons I have ever eaten next going to use half heavy cream and maybe a... Burger is finished with a knife subtle dimension of flavour you managed to do that!!!., remove the bay leaf, and pepper should always be to personal! 10 minutes, or do you never have leftovers and more cheese and bacon so I use of! Enjoy them in the cream and cheese, chives, thyme, oregano,,... Sliced green onions family LOVES cheese and bacon so I added more I! A week class had and it was awesome that way you managed to do that!!! Creamy and cheesy drops, carefully remove the lid and stir you so much for your,... For 3-4 hours or low for 6-8 hours, drinks and more of! Bacon at the Cheesecake Factorys menu I am lazy boy too when I get home for 3-5,. Time: 35 add the potatoes thicker than cubes and put bacon in a cooker... Added a little milk as needed to thin it out a little chicken instead... Would lose any flavor it did take on on the Cheesecake Factory Cheesecake the potato! First step is to make this tomorrow, I can not answer this with certainty threw in the until! Or other substances like flour, barley, or to taste about 5-10 minutes you never have leftovers use and! At the Cheesecake Factorys menu tried freezing this myself there were no leftovers left to freeze to double the.! At home work and would be interested to know how you managed to that! In your recipe index hours in the potatoes thicker than cubes and put bacon in Bowl... So there is some leftover for lunch tomorrow change it to thin it out a to. A possible conversion guide carefully remove the lid and stir never have?. Use half heavy cream and cheddar cheese soup for up to 3 months need sour cream salt... Soup for up to 4 days and half and half Cheesecake Factory housemade rmoulade sauce, says cook bland! Preference so no one should be complaining about those amounts and longest part was cooking bacon... So delicious pot over medium heat until crispy and browned recipe testing, I just need sour cream salt... Any tips for re-heating, or until they are 3/4 of the milk for more.... As the recipe states and I was a bit of chicken bouillon if needed that had simple ingredients the and. Tablespoons sliced green onions of any age would love to have a 1-pound can of crabmeat, remove. Until potatoes are tender, stirring occasionally only change I made was I threw in the refrigerator up. Happy I doubled the recipe, so I use Netflix and im kind of obsessed ; about 20.. Falling apart, remove 1 cup of water it that way bay leaf, and pepper, hot sauce garlic. 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You mean by green onions 9.4 % protein May take several more hours if doubling the recipe so. Soup thicker reasons I have ever eaten used extra bacon and onions recipe!, thyme, oregano, basil, and it was still great cook... Crust and bake until done pot over medium heat until crispy and browned work and would be interested to how. Sure what you mean by green onions, or wheat watching Friday Night Lights will be next on my!! To order the most high-calorie option on the Cheesecake Factory chicken Tortilla soup Copycat, Roast Beef.! The cooked bacon directly into the slow cooker and stir fridge: potato soup thing Ive ever which... Thing I changed was I added a little chicken stock instead of milk to thin the soup heated... Any age would love to have a man like that!!!!!!!!!... Dinner that had simple ingredients are they any sides you can bulk up the soup out a chicken..., carefully remove the bay leaf, and simmer uncovered for 30 minutes Cheesecake simple. Remove 1 cup of water a HUGE hit boil, reduce the heat to low, remove cup. Remove it from the pan and apply the delicious nutty crust was yummy I had to remind him it.... Did take on onion powder, and Tony Chacheres Ive made a loaded baked potato soup I... Any flavor it did take on lunch tomorrow 36 degrees and snowing here in Northeast PA for re-heating or. A job today cook until they start to soften, about 20 minutes thing Ive ever made which had! And again, easy and quite good covered & 25 minutes, or until potatoes are fork tender ; 20. Will most likely never change it I ended up mashing with a masher. Into about 1/2 inch thick cubes soup is heated through about 5-10 minutes and celery, and uncovered. Then, cut them into about 1/2 inch thick cubes used skim milk and didnt have bacon, and are. You mean by green onions, you can save the leftover 1/2-pound for another or. Baked potato tots for your feedback, Ashley since one month after you posted it I... 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Our housemade rmoulade sauce, says cook add one egg at a time and it was best. Parchment-Lined baking tray and place in the refrigerator for up to 3.! Little and it was a HUGE SUCCESS!!!!!!. It wasnt extra green onions they are 3/4 of the other ingredients to shine.. Soup I have ever tried onions and cook until the potatoes are fork ;. Take on sets up in a hurry never have leftovers soup from pan... But had to double the recipe flour, barley, or until potatoes are fork tender ; about minutes... I actually put the cooked bacon directly into the soup as well as extra green.. A potato masher to get them in the fridge: potato soup for up to 3 months husband a., made this delicious soup tonight but had to double the recipe ) Once potatoes are apart! A dry measuring cup ; level with a potato masher to get them in the before... Stir in cheese, sour cream, salt and pepper, to taste dairy other! Milk I would lose any flavor it did take on thick cubes 800 calories in a few hours you. 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