Pour all ingredients into a shaker, shake and pour into the glass. white crème de cacao + .5 oz. Pour ingredients over crushed ice. crushed pineapple, extra for topping. MINT CHOCOLATE PEPPERMINTINI // 2 oz. Trick or Treat yo’ self. Blue Chair Bay Banana Rum Cream Our Banana Rum Cream is a perfect blend of fresh, sweet, ripe banana flavors with surprising caramel… $18.99. Add breakfast: A lime wheel, cherry, and/or pineapple spear. Put all ingredients into a shaker over ice. Fill a shaker with ice. Shake all ingredients to combine, garnish with cherries, and enjoy. You must be 21 years of age or older to view this website. Blue Chair Bay® Rum was born on the beach with every drop made in the Caribbean. Find a glass, ice it down, and fill it up. Shake all ingredients together. Pour all ingredients into your bucket with ice and grab a friend. Strain into your favorite glass, garnish with cherry, and enjoy! Add a little fruit salad on top if you wanna feel healthy. With an electric mixer, beat the cream until soft peaks form. Key Lime Rum Cream Tin Sign — Regular price $25 Blue Chair Bay. Fill an airtight, glass container with the gummy candy.⁠ Made with exceptional care using natural ingredients, the low-calorie rum is accompanied by under-100-calorie recipes such as the Skinny Piña Colada (Blue Chair Bay Pineapple Rum Cream). Blend all ingredients together. Combine all ingredients into a glass filled with ice and garnish with a dried pineapple slice with an edible flower! Pour Blue Chair Bay® Pineapple Rum Cream, milk, and cool whip into a medium bowl. pineapple juice + 1 oz. Add a pineapple peel and enjoy! See more ideas about rum cream, pineapple rum, coconut rum. Combine all ingredients in a highball glass filled with ice. Made with exceptional care using natural ingredients, the low-calorie rum is accompanied by under-100-calorie recipes such as the Skinny Piña Colada (Blue Chair Bay Pineapple Rum Cream). For the garnish set sail and create your best looking ship! Blue Chair Bay® Pineapple Rum Cream, 2 tbsp oz. coffee liqueur 1 oz. Blue Chair Bay® Coconut Spiced Rum Cream, .75 oz. Jan 17, 2021 - When life gives you Pineapple Rum Cream, make piña coladas. This authentic Caribbean rum is blended with natural ingredients. Blue Chair Bay Key Lime Rum Cream + .5 oz. Garnish with a lime wheel and a cherry and serve. Pour Blue Chair Bay Pineapple Rum Cream over ice and top with coconut sparkling water. Pour all ingredients in a shaker filled with ice. BASIL HEAVEN // INGREDIENTS: 2 oz. Beat with a whisk for 2 minutes. #bluechairbay #spicedrum #coconutrum #rumcocktail Blue Chair Bay Rum is inspired by the island lifestyle of multi-platinum singer-songwriter Kenny Chesney. Seafoam/Seafoam/Grey Blue Chair Bay ... Pineapple Rum Cream Tin Sign — Regular price $25 Blue Chair Bay. Garnish with your style of lime. Pour all ingredients into the shaker and shake vigorously. Refrigerate until ready to serve. ORCA Hydra 22 oz. Bake for 18-20 minutes, or until a toothpick inserted in center comes out clean. Let set until firm, about 10 minutes.⁠ Meanwhile, in a bowl, whisk together hot chocolate and Blue Chair Bay Rum Cream. Strain into ice filled collins glass. Serve over an Island Girl cocktail (same ingredients!) Garnish with mint and blueberries. This authentic Caribbean rum is blended with natural ingredients. You're Shopping Ship to Me Ship to Me Change Store Find a Store. Top with beer/soda and a nice mint sprig. Strain into shot glass. Blend everything together besides strawberry liqueur and grenadine with 1 cup of ice. Note: Makes 8 cocktails (16 if infused twice). Pour the good stuff in a glass. Blue chair bay produces a number of tropically flavored rum creams (including pineapple and banana), but we chose the key lime because it is a pretty good. Blue Chair Bay Vanilla Rum Nutrition Facts - Blue Chair Bay Rum® | Rum tasting, Vanilla rum, Rum - The initial taste has a blend of exotic flavors of vanillas.. Sit back and enjoy the island lifestyle. Add all ingredients to a blender. Stir and flirt. In a blender, blend ice, pineapple juice, blue curaçao, Blue Chair Bay White Rum, and cream of coconut until desired consistency is reached. Strain into coupe glass and garnish with pineapple leaves. Garnish with an orange wedge. Soft, sweet vanilla meets fiery cinnamon and other spices to evoke visions of palm trees and pirate flags. Garnish with freshly grated nutmeg and a pineapple wedge. Fill a shaker with ice. Insert popsicle sticks and then freeze overnight. Pour into popsicle molds and freeze overnight. Pour vanilla run and pineapple juice into shaker over ice, shake hard one time. Garnish with a mango and orange slice. Blue Chair Bay® Pineapple Rum Cream, Top pie with whipped cream and garnish with toasted coconut shaving, pineapple chunks, and a cherry in the center. Blue Chair Bay® Pineapple Rum Cream, optional pineapple chunks or maraschino cherry garnishes, 1 1/2 cup Blue Chair Bay® Pineapple Rum Cream, 1 can (11 oz.) Slowly pour in the club soda for the perfect fizz. Please drink responsibly. Do not mix all together at once the eggs will scramble if you don’t temper them. Add Blue Chair Bay® Coconut Rum, Blue Chair Bay® Spiced Rum, pineapple juice, coconut cream, coconut simple syrup, and lime juice into a cocktail shaker. Stir to combine. Bottoms up. A perfect blend of fresh, sweet, ripe … Pour Blue Chair Bay Pineapple Rum Cream, Aloe Water and Agave Syrup into the shaker and shake vigorously. Combine all ingredients in a blender. Beanie — Regular price $25 Blue Chair Bay. Each variety starts with a white rum base distilled and aged up to 15 months in oak barrels at the West Indies Rum Distillery in Barbados. With our Pineapple Rum Cream, juicy, fresh pineapple greets the nose and brings the senses to the islands. This is the 9th Blue Chair Bay variety in Country Music star Kenny Chesney’s line of Caribbean rum. Pour mix into hurricane glass and top with strawberry liqueur and grenadine. Blend until smooth and set sail. Shake all ingredients except for soda in a cocktail shaker filled with ice. Good to go. Six ingredients, ice, and a blender. Put all ingredients for the stabilized whipped cream in a mixing bowl and mix or whisk until the mixture can hold peaks. Show your ghouls your bartending skills. Blue Chair Bay® Pineapple Rum Cream, 4 oz. Cover and refrigerate for 12 to 24 hours.⁠. Blend all ingredients together. grenadine 1 cup ice Stir and flirt. Add Spiced Rum and pineapple juices to a cocktail shaker filled halfway with ice. chilled black coffee // Pour ingredients over ice and serve. Garnish with a lime wheel. Shake very well and strain into chocolate-rimmed Shake vigorously. Add ingredients directly to a blender with ice and blend until smooth. As of 2017 the malibu brand is owned by pernod ricard, who calls it a flavored rum, where this designation is allowed by local laws. Stir each mold with an extra popsicle stick. Garnish with lime wheel and spring of mint if you’re feelin’ it. Garnish with coconut cube. When life gives you Pineapple Shake all ingredients together with ice. Strain into ice filled margarita glass. Its gentle sweetness makes it a treat on the rocks, too. Blue Chair Bay Banana Rum We took our classic beach made white rum and added caramelized banana with a whiff of island spice a… $15.99. Pour in a martini glass, add a couple dashes of grenadine in the middle and let settle. Jan 7, 2021 - From the Barbary Coast to the exotic spice markets of the Far East to the white beaches of the Caribbean, Blue Chair Bay’s Spiced Rum takes you on a globe-trotting adventure. Combine Pineapple Rum Cream and blue curaçao into a shaker. pineapple juice⁠ 1 oz. Pour Blue Chair Bay Pineapple Rum Cream over ice and top with coconut sparkling water. Pour mixture into ice cream cones and garnish with whipped cream and more crushed candy canes.⁠. https://www.nashvillenoise.com/pineapple-rum-cream-blue-chair-bay Top with a Chambord floater. Cool completely.⁠ Blend everything on high. Shake well to combine and chill.⁠ Pour over ice into a cocktail glass.⁠ Add coconut cream slowly by pouring over the back of a spoon.⁠ Add grenadine by pouring slowly over top.⁠. Want produce? Strain the cocktail into a highball over ice. Refrigerate cake until ready to serve.⁠ ⁠ KEY LIME COLADA⁠ 1 oz. Shake over ice. dark rum 1 oz. Garnish with fresh fruit of choice. This authentic Caribbean rum is blended with natural ingredients. Blue Chair Bay® Coconut Spiced Rum, 2.5 oz. In a tall glass fill with ice, pour Blue Chair Bay® Spiced Rum followed by pineapple juice and a splash of lemon-lime soda. Place in refrigerator to cool at least 4 hours. Add the first three ingredients into a rocks glass with ice and roll back and forth from glass to mixing tin. Soft, sweet vanilla meets fiery cinnamon and other spices to evoke visions of palm trees and pirate flags. Blend all ingredients in a glass with ice. Pour into champagne flutes and enjoy! You’ve come to the right place. cream of coconut 1 oz. Lime wedge for garnish. Fill with crushed ice. Fill a shaker with ice. and pineapple juice to a shaker.⁠ Shake to combine.⁠ Pour your liquor mix into your glass.⁠ Rinse your shaker and add your heavy cream and coconut cream.⁠ Shake to combine.⁠ Pour your cream mix on top of the liquor mix.⁠. Add all ingredients into a shaker with ice, shake and strain into martini glass. Shake over ice. Strain into cocktail glass. For layered look add in the following order: grenadine, banana rum, blackberry liqueur, juices, dark rum float. Blue Chair Bay Pineapple Rum Cream was recently released. heavy cream Shake all ingredients together with ice. Shake ingredients together with ice except club soda. Discover (and save!) Muddle sage, lime, and jalapeños a cocktail shaker. Pour into popsicle molds and freeze overnight. Pineapple and banana for a garnish. Pour all ingredients into the shaker and shake vigorously. Add drops of grenadine, and serve. Garnish with a lime wheel and a cherry. You’ve come to the right place. Garnish with a strawberry. Blue Chair Bay® Pineapple Rum Cream 1 oz. Meanwhile, in a medium bowl combine the crushed pineapple and instant pudding mix.⁠ Top it off with lemon-lime soda. Garnish with cherry on top, Trim the top off your pineapple and cut it in half lengthwise. Pour in rum, Grand Marnier, blackberry syrup, lime juice, and pineapple juice. This authentic Caribbean rum is blended with natural ingredients. Get creative with that garnish. Blue Chair Bay® Key Lime Rum Cream⁠ .5 oz. Garnish with nutmeg, orange peel and pineapple sliver. Blue Chair Bay Coconut Spiced Rum Cream + .5 oz. It’s a Long Vacation – you’ve got nowhere to go, nowhere to be. Garnish with cherry and orange wheel. Blend or shake and serve on the rocks. Blue Chair Bay Coconut Rum This is coconut rum the way … Hit the button and hold on to your hat. Shake vigorously. When life gives you Pineapple Rum Cream, make piña coladas. 2 oz. Feeling fruity? Blue Chair Bay® Pineapple Rum Cream, 14 oz. Feeling bad and boozy? Chuck everything into a blender and let it rip. It will be our secret. Blue Chair Bay® Rum was born on the beach with every drop made in the Caribbean. Blend and pour into glass drizzled with chocolate. Pour Blue Chair Bay Pineapple Rum Cream over ice and top with coconut sparkling water. Clear in appearance, our 42 proof pineapple rum will bring out the feeling of summer fun and Caribbean life no matter where you sip it. coconut water // Two ingredients over ice. Garnish with pineapple leaf and lime wheel. Stir ingredients directly into tall glass with ice. Build drink into a rocks glass. instant vanilla pudding⁠, 6 oz. Shake and strain into a shot glass. The warm, sun-kissed amber color hints at its tropical, heady aroma. Simply mix with Parrot Bay Mango Rum and orange juice, pour over ice for a delicious Golden Tongue cocktail. When life gives you Pineapple Rum Cream, make piña coladas. Pour rum and pineapple juice into a highball glass with ice. Its warm and distinctive flavor invites you to kick back and relax. Garnish with a pineapple slice and cherry. Add all ingredients in a shaker with a few ice cubes. May the force be with you!⁠. ⁠. Add ice to mixing glass. Fill a shaker with ice. Using a spoon, insert the spoon at an angle to pour a thin line of Kahlúa on top. Imported and bottled by Fishbowl Spirits, Rochester, NY. Strain the cocktail into a glass over ice. Blue Chair Bay Pineapple Rum Cream. Muddle mint and lime together, add the good stuff and the pineapple juice. Jan 7, 2021 - From the Barbary Coast to the exotic spice markets of the Far East to the white beaches of the Caribbean, Blue Chair Bay’s Spiced Rum takes you on a globe-trotting adventure. Shake all ingredients to combine, garnish with cherries, and enjoy. Key Lime Rum Cream Tin Sign — Regular price $25 Blue Chair Bay. This will give the Miami Vice its traditional look and flavor. Strain the cocktail into a glass over ice. Skip to Main Content Skip to Footer Content. Top with soda and a pinch of pepper. Garnish with a lime wheel. Shake ingredients very well with ice and strain into a chilled martini glass. Stir the cornstarch and salt in a medium saucepan Whisk in the whole milk and Pour in strawberry liqueur and grenadine. Strain into margarita glass filled with ice. Blue Chair Bay® Coconut Spiced Rum Cream is authentic beach-made coconut rum, blended with real cream, and island and holiday spices so you make it smooth sailing this season. Blue Chair Bay® Key Lime Rum Cream, 1 cup Blue Chair Bay® Pineapple Rum Cream, 1.5 oz. Nov 8, 2017 - KEY LIME COLADA // 1 oz. Top with tonic water. When life gives you Pineapple Rum Cream… Build ingredients directly into tall glass with ice. Don’t forget the glow ice cube. Shake rum cream, pineapple juice, and cream of coconut vigorously in a shaker. Garnish with cherry and orange wheel. Blend ingredients with ice. Banana Rum Cream Tin Sign — Regular price $25 Blue Chair Bay. Pour ingredients over crushed ice. Quick view compare add to cart. Strain into shot glass. Pour into a cup rimmed with coconut flakes. Blue Chair Bay Coconut Rum, 3 basil leaves, 1/2 lime, ginger beer // DIRECTIONS: Muddle lime and basil leaves at the bottom of the shaker and pour in coconut rum. Sip it on the rocks or mix it with Blue Chair Bay® Coconut Rum to make a must-have piña colada. Dive in. Combine Blue Chair Bay Pineapple Rum, lime juice, pineapple, coconut cream in a blender and blend until smooth. 1 ounce blue chair bay key lime rum cream ½ ounce blue chair bay coconut rum 1 ounce pineapple juice 1 ounce orange juice 1 ounce cream of coconut 1 cup ice. Stir the cornstarch and salt in a medium saucepan, Whisk in the whole milk and Blue Chair Bay® Pineapple Rum Cream, Cook over medium, stirring constantly, bring to a boil and let boil one minute. https://www.myboysandtheirtoys.com/bottle-perfect-day-look-like-giveaway In a thin stream pour 1/3 of the milk mixture into a bowl with the egg yolks, stirring constantly to temper the eggs. Sautée on medium-high until shrimp is cooked. … Garnish with a lime wedge. Strain into a highball glass and garnish with a cherry. Strain into a glass filled with ice and top with club soda. Time to practice your bartender skills with this unique cocktail recipe! Fill a glass with ice and pour ingredients one at a time to create layers. When life hands you Halloween, you make a goblin Key Lime Colada. Blend until smooth. Blue Chair Bay® Rum is inspired by the island lifestyle of multi-platinum singer-songwriter Kenny Chesney. Garnish with a dollop of whipped cream and a cherry. The warm, sun-kissed amber color hints at its tropical, heady aroma. Top with ginger ale. That’s all you need.
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